Pineapple Casserole
Serve something a little different with your next pork dinner with this tasty pineapple casserole.
Info
Time
Difficulty
Servings
Ingredients
1/2 cup sugar
2 1/2 tablespoons all-purpose flour
20 ounces crushed pineapple, drained
3/4 cup shredded cheddar cheese
12 tablespoons Ritz crackers
8 tablespoons butter
Mix sugar and flour in a mixing bowl. Add the pineapple and cheddar cheese. Mix thoroughly. Pour into a greased 2-quart baking dish. Crush the Ritz crackers, and add the melted butter to them. Sprinkle this mixture over the pineapple and cheese mixture.
Bake at 350 degrees Fahrenheit for 30 minutes, or until golden brown.
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